Non-stick, Easy to Clean - Thanks to its smooth and seamless design, dough won't stick as usual when washing with soapy water with a plastic or wooden rolling pin on the stainless steel rolling pin or simply put it in the dishwasher, and the stainless steel rolling pin won't crack or mold after use and cleaning. Hygienic and Healthy - Unlike wooden rolling pins, our rolling pins are made of non-porous stainless steel and can prevent cross-contamination. Our metal rolling pin meets strict food-grade and hygiene requirements. The rolling pin set is an ideal gift choice for Thanksgiving, Christmas, birthday, etc. Premium Quality - Unlike wooden rolling pins, this hollow rolling pin is made of food-grade stainless steel. Our stainless steel dough roller is thick, corrosion-resistant, and has a smooth surface. Our silicone dough sticks are made of food-grade BPA-free silicone materials and are safe and durable. Suitable for making biscuits, bread, pasta, pie crusts, dumplings, pizza, or other dough-related scenes. Instructions for Use - Stainless steel has the cooling capacity of marble, but it is also lighter than marble. If you put your hollow stainless steel rolling pin in the refrigerator before use, the dough will stay fresh and smooth. First, choose the silicone pastry sticks for the corresponding thickness and place them on both sides of the pastry, whose thickness should be adjusted. Second, use a rolling pin to press out the dough. Durable - No cracking or breaking. Allows each diamond to be applied evenly to the fabric without missing, and wooden sticks evenly can create a uniform dough structure, you can feel the thickness of the dough when rolling and get more even leveling results.