Stoneline – The Original With this grill pan you are well equipped to satisfy small and large hungers. The even heat distribution promises a very good grilling result. Thanks to its angular shape, this induction grill pan offers more than 30% of the frying surface compared to a round 28 cm frying pan Practical detail: 2 spout lips on the sides can be used to drain juices or frying fat cleanly. The most important advantages of the Stoneline steak pan at a glance: Grill pan coated with the world's only non-stick coating with real stone particles. Scratch-resistant Stoneline non-stick coating Gentle cooking and frying without fat and oil Optimal frying results and crispy roasted meat Also suitable for vegetarians: Vegetables remain crisp and juicy No burning and no sticking Extra strong, warp-free base Bottom thickness: 4.5 mm Suitable for baking up to 180 °C Material: cast aluminium. Year-round grilling pleasure: With our Stoneline grill pan, you can add a delicious variety to your kitchen - no matter what the weather. The grill ribs on the bottom of the pan conjure up distinctive grill marks on your food. Excess fat and frying liquid collects at the bottom of the grooves while the food is elevated. Cleaning and care tips: Before using it for the first time, we recommend washing your cookware or bakeware thoroughly with a little water and a mild washing-up liquid. Then use a paper kitchen towel to spread a few drops of cooking oil on the coating. For further use, you can do without the use of fat or oil 1 grill pan, approx. 28 x 28 cm, induction base: Ø approx. 19 cm, height: approx. 4.0 cm, approx. 2.3 l