- Dimensions: 2.2 inches wide x 0.8 inches deep x 7.9 inches high (5.5 x 2 x 20 cm) - Weight: Approximately 8.1 oz (230 g) - Material: High-quality Japanese knife steel Key Benefits: - Superior Cutting Performance: Crafted from high-quality Japanese knife steel, this knife offers exceptional sharpness and durability, making meal preparation effortless. - Ergonomic Design: The slim profile and lightweight construction ensure comfortable handling, allowing for precision cuts without fatigue during extended use. - Versatile Applications: Ideal for a variety of tasks, including slicing vegetables, filleting fish, or preparing meat. Perfect for both home cooks and professional chefs. Functionality: - The knife's sharp blade cuts through ingredients smoothly, reducing prep time and enhancing your cooking experience. - The sleek design fits comfortably in drawers or knife blocks, ensuring easy storage and accessibility. Compatibility: - Suitable for all types of kitchen tasks, whether you're dicing, chopping, or slicing. Works well with cutting boards of any material, including wood and plastic. Invest in this high-quality Japanese knife steel knife for a reliable kitchen tool that elevates your cooking skills and brings professional precision to your home cooking.