Quiche Tool – Durable steel construction with a nonstick coating for easy release and effortless cleaning. Compact design allows for convenient storage. for making quiches, pies, and tarts with professional results at home or in commercial kitchens. Pie Tart Pan – Made from strength material with rigidity and thermal conductivity for even baking every time. Lightweight yet sturdy for longterm use. Designed for precise heat transfer to ensure crusts bake evenly and fillings set . Baking Pan – Rectangular chrysanthemum pattern mould with a removable nonstick bottom for quick food release and easy cleanup. Stable structure for consistent performance and longevity. Ideal for creative baking projects that require precise shapes and finishes. Key Benefits and Features: Steel and strength materials for durability and consistent baking performance Nonstick coating to prevent sticking and make cleanup simple Lightweight design for ease of handling without compromising strength Removable base for easier serving and presentation Strong thermal conductivity ensures uniform baking results Practical Applications: 1. Prepare classic quiches with crisp crusts and evenly cooked fillings for family meals or special occasions. 2. Bake sweet or savory tarts with professional presentation for parties or catering events. 3. Create decorative rectangular pies with intricate chrysanthemum patterns for bakeryquality results at home. Compatible for use in home kitchens, commercial bakeries, and catering environments where reliability and consistent performance are essential.