temperature construction for long life Made from fired clay (1300°C) for exceptional thermal stability. Withstands sudden temperature changes from 20°C to 450°C without cracking, reducing breakage and extending service life. Even heat distribution and strong heat retention Uniform heat conduction ensures steady, gentle cooking—ideal for lowandslow methods. heat retention allows continuous, stable cooking that preserves nutrients and deepens flavors. Foodsafe, easycare glazed surface Coated with a thick, clear ceramic glaze that resists discoloration and odors. Glaze provides a safe, nonreactive surface for direct contact with food and simplifies cleaning. Comfortable, practical handling Streamlined ergonomic handle gives a secure, comfortable grip for carrying and serving. Designed to make lifting and moving the pot easier and safer during use. Key attributes at a glance Material: fired clay with thick ceramic glaze Thermal tolerance: Safe across rapid changes from 20°C to 450°C Cooking style: Optimized for slow, lowheat cooking and continuous heating Performance: Uniform heat conduction, strong heat retention, odor and discolorationresistant glaze Use: Foodsafe surface for direct contact with cooked dishes Practical use scenarios Braising and stewing: Use for slowbraised meats and vegetable stews where even low heat and steady heat retention develop richer flavors and tender textures. Simmering broths and soups: Ideal for longsimmered broths or bone stock that require steady, gentle heat without hot spots. Everyday onepot meals: Prepare porridge, rice dishes, or mixed grain stews that benefit from even cooking and minimal flavor transfer. Why choose this clay pot Reduces the risk of cracking from quick temperature changes, protecting your investment. Produces more even, consistent results for slowcooked recipes compared with thinner cookware. Keeps food tasting fresh thanks to a durable, nonabsorbing glaze. Streamlined handle design improves safety and ease when lifting, serving, or transferring the pot. Care and safe use tips Allow gradual temperature changes when possible and follow the specified 20°C–450°C tolerance. Clean with gentle detergents and avoid abrasive cleaners that could damage the glaze. Handle with care when hot; use oven mitts as needed despite the ergonomic grip. This clay pot combines temperature manufacturing, reliable thermal shock resistance, even heat distribution, a foodsafe glaze, and an ergonomic handle to deliver consistent, longlasting performance for slowcooked and simmered dishes.