Material and Design Made of Maifan Stone material for safety, odorless use, and temperature resistance. Bakelite handle provides antiscalding protection and easy, comfortable holding. 20cm size fits daily cooking needs. Curved handle design allows compact storage and durable construction. Lightweight and Easy to Use Lightweight overall for onehanded grip and simple flipping. Bakelite handle is smooth and antislip to reduce hand fatigue during longer cooking. Suitable for home use and straightforward to operate. NonStick Performance Maifan Stone coating delivers nonstick results; eggs and steaks won't burn. Requires less oil for healthier cooking; ingredients slide off easily without scraping. Easy for beginners to achieve good results. Easy to Clean Smooth surface resists oil buildup; wipe with a soft cloth or sponge after cooking. No need for heavy scrubbing; can be rinsed directly to remove oil residue. Simple to maintain and keep in good condition. Use scenarios Quick eggs: for frying sunnyside up, scrambling, or making a small omelet for one or two servings. Small portions: ideal for searing a thin steak, chicken fillet, fish, or a quick vegetable sauté with minimal oil. Reheating and quick meals: convenient for warming leftovers or preparing a fast singleserving dish on busy days.