This stainlesssteel milk pot is designed for safer, easier everyday cooking — from heating milk to making sauces — by combining hygienic materials, reliable heat performance, precise pouring, and a comfortable handle. Key benefits and features Foodgrade 316L stainless steel: Resists corrosion and minimizes microbial growth for a healthier surface in contact with food and liquids. Triplelayer/multilayer base for even heating: The reinforced bottom spreads heat uniformly to prevent hot spots and scorching, delivering consistent results across a range of cooking methods. Compatible with all stovetops: Works reliably on gas, electric, ceramic and induction cooktops for flexible kitchen use. Dualsided pouring spout: Two pouring directions reduce spills and drips, making it simple to pour milk, cream or sauces cleanly. Ergonomic walnut handle: A wellshaped walnut wood handle stays cool to the touch while you cook, improving grip and control when handling hot liquids. Performance and practical details Purposebuilt for liquids and delicate tasks: The construction and base design help maintain steady temperatures needed for milk, custards, gravies and reductions. Durable, easytomaintain finish: 316L stainless steel provides longlasting performance and a smooth interior surface that resists staining and odor retention. Typical uses Gently heat milk, cream or plantbased milks without scorching before adding to coffee or recipes. Prepare small batches of custard, béchamel or sauce that require even heat distribution and careful temperature control. Warm soup, melt butter, or reheat leftovers where spill pouring and a cool, secure handle improve safety. Why choose this milk pot This pot combines proven materials and focused design elements—316L stainless steel, a triplelayer base, dualsided spout and a walnut handle—to solve common problems like uneven heating, messy pouring and handle discomfort, giving you a reliable tool for everyday liquid cooking tasks.