Basil (12 g), Basil, Keya

Basil (Basil) is a natural spice that has a clove flavor. Basil is considered the perfect accompaniment to tomatoes, and is also used in tomato soup, herb chicken, goat cheese pizza, pasta sauce, risotto, butter, tea, and more.. Basil is usually added last to dishes so that the taste and color of the spice does not disappear.. The spice has many medicinal properties.: relieves fever, colds and coughs, has an antibacterial effect and helps with kidney stones and heart disease. Basil fights infections and relieves headaches. basic information: natural product certified by ISO, FSSAI and HACCP suitable for vegetarians and vegans has a clove flavor considered the perfect accompaniment to tomatoes used for tomato soup, chicken, goat cheese pizza apply for pasta sauce, risotto, oil, tea added to dishes last has many medicinal properties relieves fever, colds and coughs has an antibacterial effect helps with kidney stones and heart disease fights infections relieves headache Indications for use: cooking fever cold cough bacteria stones in the kidneys heart diseases infections headache Contraindications: individual intolerance to individual components Instructions for use: Use while cooking. Composition: Basil (Basil) - 100%. Storage conditions: Store in a cool place with the lid closed. Shelf life: 24 months. Denial of responsibility: We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site. Manufacture country: India